Featured Restaurant

Adirondack Pub & Brewery ( Click here to view menu )

The Adirondack pub and brewery is located on 33 Canada Street. It is the only brewpub located in Lake George. It boasts up to 8 beers on tap at one time. They also distribute their beer to 25 other restaurants/pubs. I had heard good things about their beer and I was wondering how their food would measure up. This restaurant is open seasonally from the first week of April till the 3rd week of November. The restaurant itself is moderately sized on the inside. But do not worry about lack of seating space because they also have a spacious patio that can easily accommodate large families.

The dining experience was excellent at the brew pub. The décor throughout the restaurant really helps to portray the style and mood of the Adirondacks. The atmosphere was very relaxed, and the staff had made me feel welcome and not like I was just another tourist stopping through for a bite to eat. They made helpful suggestions about food and beer alike. After talking to the waiter I had learned that the brew pub will be celebrating their tenth year anniversary in October. They will celebrate a decade of service with an Oktoberfest style party that will include other breweries and German food.

The food at the pub and brewery is traditional American inspired fare with a twist. Both their lunch and dinner menus include everything one would expect from a brewpub from appetizers to sandwiches and ribs. While reading the menu I was surprised at how affordable the food was considering the location of the restaurant. Some of the interesting meals included: Dome Island stuffed chicken, Ahi Tuna Salad, and the Jack Daniels Steak. I ordered the Black and Blue Burger. For my side I had the choice of regular or sweet potato fries, coleslaw, or soup; I choose the sweet potato fries. The hefty burger was topped with lettuce, tomatoes, red onions and a gorgonzola/horseradish sauce. The horseradish complemented the burger’s overall taste and was not too overpowering. The burger was juicy and very delicious. I washed it down with a glass of their popular bear naked ale.

My visit to the Adirondack Pub and Brewery was both delicious and entertaining. It definitely met my expectations to what a good brewpub should be like. And if you are curious about how the whole brewing process works, you are in luck because if you call ahead you can schedule a tour of their brewery facility. Don’t forget to check out their wide selection of memorabilia that can be purchased including shirts and beer glasses. The Adirondack Pub and Brewery of Lake George is an enjoyable and affordable destination that should not be passed by while visiting the historic town of Lake George.

Review by Michael Weissman (Chief Culinary Consultant)

Q. What are your hours of operation?

A. Sunday - Friday 12pm - 10pm, Saturday 12pm - 11pm

Q. Why should people dine here?

A. Our prices are affordable and competitive. We are also the only brew pub in Lake George NY. We have a great staff that is well experienced.

Q. What kind of influences do you contribute to your food?

A. Traditional meat and potatos.We have great american food. We have our own blend of special house seasonings. The kind of food that people enjoy.

Q. What makes your restaurant unique?

A. We are the only Brew Pub in Lake George NY. Our Brewer is originally from Milwaukee Wisconsin.

Q. Why did you get into the restaurant business?

A. I have worked in a restaurant my whole life. I genuinely enjoy what I do. I take pride in my restaurant and the great service that I provide.

Q. How long have you been in business?

A. We approaching our 10th season.

Q. What is your best selling dish?

A. I consider the Jack Daniel's Steak to be our best dish. The best selling dish would have to be our burger.

Q. If you had 1 word to describe your food, what word would it be?

A. Consistent

Q. Do you cater to special events?

A. We cater to small events. Our dining space is limited due to the layout of the restaurant.

Q. How do you want people to feel after leaving your establishment?

A. I want all of my customers to leave feeling refreshed and good about themselves.